Here we focus on Frozen Chicken / BRF .SA

 Welcome to our blog.Here we focus on Frozen Chicken and to find out if it’s healthy for consumption

A healthy substitute for red meat

The very best substitute of red meat is chicken. Fresh Chicken is good but can’t last for a longer duration of time. So the best way to keep your chicken in order to enjoy it later, is in the frozen form. chicken takes well to a number of cooking methods and is readily available. Frozen chicken is often cheaper than fresh chicken and has the added benefit of having longer storage times than fresh chicken does. You can also freeze extra fresh chicken.

Frozen Chicken

Frozen chicken is often blast chilled or flash frozen to preserve as much nutrition, texture and freshness as possible. A quick freezing process prevents the fluid inside the chicken from turning into large crystals, which can cause faster deterioration in texture and nutrition. In some cases, commercially frozen chicken is injected with a saline solution, which means it has a high salt content.

Frozen Chicken / Nutrition

Flash-frozen chicken has a nutritional profile similar to fresh chicken’s, as the process does not use any preservatives, although blast-chilled chicken may have more additives.

You can find frozen chicken feet, chicken paws, chicken leg quarter, and whole chicken at   They supply at wholesale prices FOR Chicken